Slender Tea
SlenderTea isn’t just a drink—it’s a 2,000-year-old secret from China’s herbalists. Born from ancient scrolls that taught "balance, not deprivation," this blend marries hawthorn berries (handpicked in autumn) and lotus leaves (sun-dried by mountain villagers) with a whisper of goji. For centuries, Taoist monks sipped it to stay agile; today, it’s your ally. No harsh chemicals, just nature’s rhythm: the herbs rouse your metabolism gently, like a soft nudge to your body’s own wisdom. Each sachet holds a story of patience—of herbs that grow slow, work steady, and honor the way your body wants to thrive.
Drinking Guidelines
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Timing: Best 30 minutes after meals to aid digestion—let it dance with your food, not fight it.
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Brewing: Steep 1 sachet in 250ml hot (not boiling) water for 5 minutes; the color should glow amber, like liquid sunlight.
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Frequency: 1-2 cups daily. Consistency beats rush—your body blooms with steady care.
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Pairing: Skip sugary snacks alongside; let the tea’s subtle sweetness shine, and let your body breathe.

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